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The Plantbased Business Hour

Oct 12, 2023

What food will add four years to your life?  What are the top five foods everyone should eat?  What do all recipes for longevity have in common?  From the Four Seasons-Santa Barbara, Blue Zones Founder and author of The Blue Zones Kitchen, Dan Buettner sits down with Elysabeth Alfano to dish on how Americans are...


Mar 29, 2022

Beyond Meat's Head of Communication, Shira Zackai Discusses Beyond's nutritional and planetary impact on The Plantbased Business Hour. Subscribe right now to never miss this podcast!

For plant-based media/branding consulting and public speaking, reach out at elysabeth@elysabethalfano.com.

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Sep 30, 2021

Kartik Dixit of Evo Foods explains India's move towards clean protein and what it is going to take to get there on The Plantbased Business Hour. We discuss the company's plant-based egg products and India's view of plant-based eating. 

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Nov 7, 2020

Can alcohol be good for you? CEO of Flying Embers Hard Kombucha Bill Moses explains on The Plantbased Business Hour. We discuss the trends in the beverage market, tips for start-ups and the market move towards food and beverage as medicine.

The Plantbased Business Hour airs Tuesday/Thursdays at 1p PT right here....


Jul 25, 2020

Get your snack on! Serial entrepreneur, veteran financier and professional snacker, Bill Glaser, CEO and Founder of Outstanding Foods,  joins me on The Plantbased Business Hour to discuss 1) the recent raise, 2) the snack market, 3) phase 2 of the plant-based movement and 4) pivotal entry points to reaching the target...