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The Plantbased Business Hour

Apr 6, 2023

Aimée Christensen, CEO of Christensen Global, discusses scaling food solutions for local and global impact on today's episode of The Plantbased Business Hour with Elysabeth Alfano.


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Dec 3, 2021

Raphael Podselver of ProVeg International, Lasse Bruun of 50by40 and Carrie Varoquiers of Cool Planet Food discuss their experiences at COP26 and why animal agriculture wasn't on the agenda for impacting climate change. Join us to learn what YOU can do on The Plantbased Business Hour.

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